Since
invasive AsianClams were found in Lake Whatcom in September 2011, the city has been
working to understand the extent of the infestation and is currently
considering hiring a dive team to fully map the distribution of clams
in the lake.
“We
have met to ascertain the cost and timing of a dive team mapping,”
said Clare Fogelsong, Environmental
Resource Manager for the BellinghamPublic Works Department.
“That will help us in turn determine our response.”
The
Asian Clam, scientifically known as Corbicula fluminea, is an
invasive specie that, according to Julian Olden, associate professor
of Aquatic & Fishery Sciences at the University of Washington,
poses a threat not only to native clams, but also to Whatcom County
citizens who depend on the lake for drinking water.
Live
Asian Clams and dead shells damage and clog water intake pipes,
costing the U.S. about a billion dollars per year according to U.S.Geology Survey estimates.
The
issue was originally brought to the attention of the city on Sept. 17
when a resident brought unidentified clams a city-sponsored
presentation about boat inspections. Since then, the city has
confirmed significant infestations in Lake Whatcom around Bloedel Donovan Park, Lakewood, Sudden Valley
and Wildwood.
Fogelsong
said he doesn't believe it is coincidental that all the sites where
the clams have been found are sites where there is high boat traffic
or where float planes land.
The
infestation in the lake has “precluded [the city] doing anything
simple” according to Fogelsong, but he hopes the mapping will lead
to a management solution.
A
History of invasion
Native
to southern Asia, Australia, and the Mediterranean, Asian Clams were
first found in the U.S. in 1938 when they were discovered in the
Columbia River in Washington. They are commonly thought to have been
introduced as a food source by Chinese immigrants. According to
Olden, the clams may also have been brought in ballast water of Asian
ships or with the importation of the Giant Pacific oyster, also from
Asia.
The
clams have now spread through the country, traveling in mud and
sediments left in watercraft or in bait barrels used by fisherman,
according to Fogelsong's suspicions. Clams can also travel passively
along water currents and may be introduced intentionally for
harvesting purposes as they are a tasty addition to many Asian soups.
Lake
Whatcom was home to the first reported clam populations in Whatcom
County, but in October 2011 clams were also discovered in Lake Padden
and Whatcom Creek.
Laurel
Baldwin of the WhatcomCounty Noxious Weed Board said
there are a number of sites where clams have been found on the Lake
Whatcom, mostly on the south shore, but the city is still doing
surveys to establish were the largest concentrations are.
The
latest survey conducted on Jan. 12 at Dellesta Point yielded no
clams.
Clam
populations were found at North Point Park in Sudden Valley and the
Sudden Valley Marina in December 2011, though this location is not
thought to be a point of introduction as only two clams were found.
According to the city, clams were most likely spread from the
Lakewood site, home of Western Washington University's watersports
facility.
Some
county officials think there is a link between boat use and
population concentrations, including Baldwin who said she believes
the older colonies are certainly associated with boat traffic.
The impact on the lake
The
tiny gold clams measuring under an inch in length may seem like an
unlikely culprit, but can have devastating effects on water bodies.
Baldwin
said the clams reproduce so rapidly that the dead shells can
accumulate and replace the natural substrate. This means sharp,
course sand that can be rough on the feet of swimmers and beach
goers.
Clams
are even more than a nuisance for citizens though, as they are
carried into water filtration systems, clogging pipes that treat and
distribute Bellingham's drinking water.
A native mussel Photo by Mikey Jane Moran |
Baldwin
also suspects that the clams may intensify Lake Whatcom's phosphorous
level concerns, as they release significant amounts of phosphorous
into the mud, encouraging toxic algae growth that can also clog water
pipes.
The
Asian Clam is capable of living in polluted water bodies better than
native clams. Lake Whatcom's native mussels and clams, Anodonta
oregonensis and Anodonta kennerlyi, may find it harder to compete for
food and space to live as the Asian Clams multiply.
Olden
said Asian Clams are also superior filer feeders, meaning they can
consume particles and pollutants from the water very quickly.
“Although this may seem good for water quality, there are examples of native ducks feeding on these Asian clams,” Olden said. “It causes the ducks to be poisoned themselves and can cause reproductive problems for waterfowl.”
According
to the city, an area south of survey site in Sudden Valley is heavily
used by water fowl and evidence of the birds eating clams was found.
Baldwin
also said Asian Clam concentrations can be used as an indication of
other forms of pollution. She said the shells of dead Asian Clams
provide other invasive species, like Zebra Muscles, with the
dissolved calcium needed to form shells. Populations of Asian Clams
could mean future populations of Zebra Muscles, which Baldwin said
would be disastrous.
A reminder to boaters Photo by Mikey Jane Moran |
Plans
for the future
Right
now the city is focusing their efforts on mapping the populations to
better understand the best approach for removing clams.
“Over
time if a lake doesn't have a management strategy you are sort of
rolling the dice,” Fogelsong said.
Clams
can be removed from the lake manually, but this method is labor
intensive and time consuming. Plastic sheets can also be laid over
clam beds, cutting off their oxygen supply and eventually smothering
them. Both of these methods were applied in infested regions of
California Lake Tahoe in 2010 and they proved effective in reducing clam populations. The
City of Bellingham is considering this strategy.
“There
is talk about bottom barriers but if you put them down, you pretty
much kill everything,” Baldwin said. “We have to be careful about
what ever strategy we decide to use.”
Olden
said chemicals can also be used to kill adult and juvenile clams,
though there are definite drawbacks to consider.
“The
feasibility of these management efforts, particularly for large lakes
like Lake Whatcom, is questionable,” Olden said. “Bottom line:
prevention is the best line of defense when dealing with Asian
Clams.”
With
boating season around the corner, Baldwin said the city will step up
it's prevention efforts with outreach programs for boaters. She
advocates the use of boat wash stations to decrease the amount of
species transported from lake to lake and as a location for boater
education and awareness about invasive species.
Fogelsong,
on the other hand, said boat wash stations will be useless to the
effort as clams are not carried on boats themselves, but in standing
water and in bait buckets.
Baldwin
said that boat wash stations are effective as long as you have the
right people manning them and informed citizens using them.
“It's
more than just a car wash,” Baldwin said. “It's more technical.”
What
ever strategy the city decides on, they still encourage boaters to
read their boaters
hand book and to remove any plants or animals attached to watercraft or
trailers, flush engine water and bait storage with hot water and let
boats dry for at least five days before launching them at another
location. They emphasize the individual holds a large responsibility
for helping curb invasive clam populations.